Carfu Fish After Cutting ±50 gm

H.O.S- Premium Catla Fish Large Chinese Cut (3-4 pcs) ±70 gm

Bengal Meat Chicken Thigh Keema ± 50 gm

Gura Chingri (Shrimp) ±15 gm

The Bachelor Pack Puti Fish Processed

Boal Fish After Cutting ±50 gm

Bagda Chingri (Shrimp) 45-55 pcs ±30 gm

Broiler Chicken Breast Boneless ± 25 gm

Broiler Whole Chicken Leg Skin On (± 50 gm)